Let’s face it, no matter what you’re serving up, be it a little baked treat or savoury bite, if it’s got a face on it and is shaped like a cute little animal, the kids are going to love it!
We Might Be Tiny’s incredibly gorgeous new Freeze and Bake Poddies open up a whole world of cooking (and eating) adventures for you and your little ones. They are about as versatile as they come! You name it, you can do it with a poddie: baked, raw, and frozen!
With lots of playful and on-trend colours to choose from, these gorgeous poddies are made from independently tested, toxic-free, EU-certified, food grade silicone so they can work their magic in freezing temperatures and soaring heat.
Here are a few of our favourite Freeze and Bake Poddie recipes to get you started. Have fun, experiment with different ingredients, and get the little ones involved in the creations!
Pop them in the fridge, oven, or freezer then pop them out and enjoy a healthy bite. Perfect for keeping little bellies full and little faces smiling.
Includes 8 recipes:
- Raw Rocky Road
- Breakfast Buddies
- Almond and Date Pops
- Baby Kale and Cashew Pesto
- Maple Roasted Banana and Coconut Frosties
- Orange, Lemon and Mango Gummies
- Egg Parcels with Asparagus
- Sweet Potato Falafel
This is a 20 page A5 booklet, printed on 120gsm uncoated recycled paper, with a 300gsm uncoated recycled paper cover.
Booklets are printed in Australia.